Vegetable & Herb Starts

Hawaiian Chilipepper, Rosemary, Lemon Grass, Okinawan Spinach – Dense, low growing plant to 70 cm high. Easily the most low maintenance perennial leaf vegetable; it is a hardy plant and relatively pest-free. Thriving in warm, wet conditions Okinawa spinach does best in subtropical and tropical areas; it is sensitive to frost. An attractive plant with shiny leaves that are green on top and purple underneath; the flowers are very small and orange. It grows best in full sun to partial shade. It needs ample water, rich, fertile well-drained soil that is kept mulched and prefers a pH of between 6.1 and 6.5. Society Garlic Hawaiian Sweet Potato – Potatoes are purple on the inside, use as a groundcover. Nasturtium – Leaves and flowers are edible, use as a groundcover.

3″, 6″, and 1 gallon pots.

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Yerba Mate

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Vanilla Orchid Vine